Series Schedule! ... See MoreSee Less
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When this happens, it's usually because the owner only shared it with a small group of people, changed who can see it or it's been deleted.Only the best of options here at Midland Meat Company 🥩 #midlandmeatco #eatqualitymeat ... See MoreSee Less
Gumbo, Jambalaya, Chili, or anything else. Check out these windproof cookers at www.ssomd.com ... See MoreSee Less
New Product Alert‼️
www.thebarbquestore.com/shop/smokin-wizard
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Reflecting on this weekend has been nothing short of amazing! First, all the glory goes to God and we continue to thank Him daily for allowing us to do our part to help those who give their all to protect us.
Thank you to our
Veterans: Matthew Shaddox, Billy Pribble, Ben Hall, Matthew Keen and David Gracia.
1st Responder Volunteers:
Mark Rosenbusch and Tyler Davis.
Pit Coaches: Chris Davis, Johnny Dunn, and Mark Lambert.
Board Members: Brandon and Alma Davis, Johnny and Patti Dunn, James and Amy Peterson.
Special Thanks to: Bobbi Davis, Dustin and Julie Standley, Barbie Crain, and Andrea Rosenbusch.
Thank you to all the teams that participated in each cook off in the series. Without your support, none of this would have been possible.
The cook offs, under the care of our CBA judges, ran so smoothly and professional. Thank you all for great events.
We are in the process of planning for next year and are looking forward to seeing you all there.
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